Upcoming Events
Calling all ghouls, goblins, and gourmet fiends! This Halloween, the only place to be is 18th & 21st for our “Haunted Maryland Dinner” extravaganza. On Thursday, October 31st, 2024, we’re turning up the spook-tacular factor and serving up a frightfully fantastic feast you’ll never forget!
Event Highlights:
Eerie Readings: Hold onto your cobwebs as we dive into the macabre with spine-chilling readings from the master of fright himself, Edgar Allan Poe, and other ghostly tales that’ll have you on the edge of your seat!
Four-Course Feast: Sink your fangs into a ghastly gourmet four-course dinner, each course paired with bewitching beverages that’ll make your taste buds do the monster mash! - Check out Chef Sammy and Bar Manager Paul's scary good menu.
Spooky Moods: Our very own John “Chordy” Teagle has put together some spooky background sounds to make your bones rattle and your teeth chatter.
This Halloween, don’t just settle for tricks—treat yourself to an evening of hauntingly good food, hair-raising tales, and a devilishly delightful atmosphere. Our chefs have conjured up a menu that’s to die for, so come join us if you dare!
Witching you a spine-chillingly good time at 18th & 21st. It’ll be a frightfully fantastic evening where every bite and every story is a ghastly delight!
Grab your broomsticks and get ready to haunt the night away! Tickets are just $100 per person (plus a dash of tax and service) for an evening of spine-tingling thrills and delicious chills. But beware—pre-paid reservations are a must to secure your spot in this ghostly gathering.
Cured and 18th and 21st will be hosting our
Fall Whisk(e)y Fest on
Saturday, November 2nd from 11:00am - 2:00pm
Ladies and Gentlemen, the day you have been waiting for has finally arrived. The announcement of the single greatest whiskey event of the year; WhiskeyFest is coming! Saturday November 2nd from 11am-2pm is the date to mark on your calendar.
We are pleased to announce that Whiskeyfest will be back in full force again this year, and we have a few new tricks up our sleeves. Some of the lineup has been confirmed and we are excited to announce that there are a lot of heavy hitters ready to join us. Jack Daniels, Glenglassaugh, GlenDronach, Green River, Bardstown Bourbon Company, Springbank, Impex Beverage, Wyoming Whiskey, Johnnie Walker, Westland Distillery, Redwood Empire, Ichiro Malt, Ki-One, Heaven Hill, and Michter’s are just some of the names you will see.
But what if I don’t like whiskey?! Well for the first time ever we will also be featuring an “Other Barreled Aged Spirits Room” where we will feature Agave, Rum, and Brandies! As always if your other half doesn’t like anything distilled, we are more than happy to pour them a glass of wine to keep them happy while they wait to drive you home.
Our kitchen will be putting out a spread of delicious appetizers, we will have door prizes, and there will be plenty of swag to go around. Not to mention you will get a chance to spend the day with some of the coolest whiskey drinking people in the area!
Tickets are $100 for those experiencing all things distilled and $50 for a Designated Driver. We will be limiting the event to 150 tickets to make sure that everyone has space to enjoy themselves.
Don’t hesitate because they will sell out. This is my favorite day of the year and I know it is many of yours as well. We cannot wait to see you there!
Follow along on Instagram and Facebook for more information and more sneak peaks at what will be poured.
To help avoid everyone showing up at the same time we are offering entry slots at
11:00 / 11:15 / 11:30
This reservation system is automated and is actually pretty darn smart. That being said sometimes buttons are pushed in such a sequence that it befuddles experts around the world and the system may tell you that there aren't tickets available. If you are trying to reserve your spot and it appears to be sold out take a few moments and give us a call.